Climate intervention technologies may create winners and losers in world food supply

A technology being studied to curb climate change – one that could be put in place in one or two decades if work on the technology began now – would affect food productivity in parts of planet Earth in dramatically different ways, benefiting some areas, and adversely affecting others, according to new projections.

from Latest Science News -- ScienceDaily https://ift.tt/eNTpWJ3

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