Changes in farming practices could reduce greenhouse gas emissions by 70% by 2036

Scientists from the U.S. Department of Energy's Argonne National Laboratory participated in a study that shows innovation in technologies and agricultural practices could reduce greenhouse gas (GHG) emissions from grain production by up to 70 percent within the next 15 years.

from Phys.org - latest science and technology news stories https://ift.tt/3vGqUjb

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