A 'tasty' protein may lead to new ways to treat metabolic and immune diseases

The same taste-sensing molecule that helps you enjoy a meal from your favorite restaurant may one day lead to improved ways to treat diabetes and other metabolic and immune diseases.

from Phys.org - latest science and technology news stories https://ift.tt/3gZ23TX

Comments

Popular posts from this blog

Seismic study reveals key reason why Patagonia is rising as glaciers melt

New method to detect and visualize sperm cells recovered from forensic evidence