Isoflavones in soybean help protect pigs against viral infections
URBANA, Ill. - Pigs that eat soybean as a regular part of their diet may be better protected against viral pathogens, a new study from University of Illinois shows. The researchers attribute the effect to isoflavones, a natural compound in soybeans.
from Phys.org - latest science and technology news stories https://ift.tt/2Wttudx
from Phys.org - latest science and technology news stories https://ift.tt/2Wttudx
Comments
Post a Comment