Higher fiber saves lives, but food processing may remove benefits

Eating more fiber can improve life expectancy for those with diabetes, researchers say. Type 2 diabetes has reached epidemic proportions worldwide, is associated with serious medical complications, and increases the risk of dying from COVID-19.

from Latest Science News -- ScienceDaily https://ift.tt/3gn82Q6

Comments

Popular posts from this blog

Seismic study reveals key reason why Patagonia is rising as glaciers melt

New method to detect and visualize sperm cells recovered from forensic evidence