Experts discuss food security from oceans
The world will have an additional 2 billion people to feed over the next 30 years—and doing that without decimating the planet's resources will require exploring as many options as possible. Yet, a significant option—seafood—is often overlooked in global food security planning and discussions about future diets.
from Phys.org - latest science and technology news stories https://ift.tt/2Zh7GVn
from Phys.org - latest science and technology news stories https://ift.tt/2Zh7GVn
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